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Muurikka PRO Damascus
The chef's knife is crafted from high-quality VG10 steel. This razor-sharp and durable Damascus knife is made using a traditional layering technique, showcasing a beautiful and unique damask pattern formed from 67 layers on the blade's surface. The handle is made from fiberglass and epoxy-based G10 material, providing a solid grip. The material is durable, maintenance-free, and suitable for wet conditions.
The knife is packaged in a stylish gift box.
The knife should never be washed in a dishwasher; instead, rinse it with water immediately after use and dry it carefully. Store the knife in a knife stand or a place where it won't come into contact with other metal objects.
Knife length: 32.3 cm, blade length: 19 cm, blade width: 4.1 mm, blade thickness: 2.5 mm. We recommend purchasing a Muurikka wet honing stone along with the knife.
Note: The knife should not be struck or twisted against hard materials, such as frozen meat or bones, coconuts, or metal can lids. There is a risk of chipping the blade.
